Chinese Food
All Recipes
Detox juice
I don't eat less during the Spring Festival. Girls are worried about getting fat. This juice has the effect of detoxification and beautification. It is easy to supplement nutrition. (＾▽＾)
Broccoli Soup with shrimp spaghetti ★ improves immunity
When I send out the picture, my mother asks how big the baby can drink the soup. In fact, the baby can drink the soup after 7 months. Let's use formula milk to make the soup that baby drinks. Mothers with formula stock can also use breast milk..... ...
Chicken soup with onion
When it was warm and cold, I caught a cold accidentally. At this time, I will cook the soup that I learned from foreign friends - chicken soup with onion. It will supplement nutrition and improve immunity. In fact, I was dubious when this foreig... ...
Tip of liver
Liuganjian is a famous Cantonese dish. It belongs to Cantonese cuisine. The taste belongs to salty and fragrant type, and the method belongs to the category of sliding vegetables. Pig liver is rich in vitamins. It is very effective for anemia, e... ...
Qinggan Yangwei paste
Rice, as a staple food, has high nutritional value and good health care function. The water-soluble food fiber can expel intestinal endotoxin, which is beneficial to prevent cardiovascular disease. Walnuts are rich in nutrients and vitamins. It'... ...
Braised chicken liver
I don't like to eat viscera and so on. But in order to supplement vitamin A for children, it's better to supplement it regularly. Chicken liver is more delicate than pig liver. When adding auxiliary food for babies, there is no need to add halog... ...
Pork liver cake
Prevent anemia for your baby.
Liuyang hair meat
My mother is from Liuyang. When I was a child, every family fried meat for the new year. Mom wanted to eat the hair. She made a big pot. Mom said it was delicious. It was delicious
Stir fried pork liver
I remember that the hot waist flower I made last time was released to the Internet platform. It's popular with my friends. There are many friends chasing after me and asking about the hot series' meals. In fact, there are many kinds of hot dishe... ...
Pork liver with sauce
Do you have pig liver that can't finish cooking and eating? When you eat it the next day, the surface of pig liver will be dry and hard. I found this method by accident. When you eat it the next day, the pig liver is still fresh and tender.
Pig liver congee
Spring, the first of the four seasons, is the time when it is warm and cold. With the gradual increase of windy weather, the climate has become dry. The human body is also prone to anger. Spring is also the time for rapid propagation of various ... ...
It can clear away heat and heat. It can also improve immunity
It's easy to catch a cold and cough if you go out and blow a wind. Frankly speaking, you still have poor immunity. After the rain, it is still in the mid spring season. The human body is full of liver qi. The kidney qi is weak. It is dry and eas... ...
Three ways to eat Malan head. Nourishing liver and protecting liver at vernal equinox
Spring equinox is a day of equinox. Yin and yang are in balance. In the next period of time, we should pay attention to the balance of body functions in diet. We should eat more vegetables, fungi and other foods rich in vitamins and minerals. Ma... ...
Fish flavored liver tip
My husband made it delicious. There's no green pepper in the house. Use red pickled pepper instead.
Vietnamese pork liver sauce
Vietnamese love bread and vegetables. The dishes are very rich. First, spread a layer of chicken oil, then spread a layer of pork liver sauce. Then spread cucumber and coriander. Finally, the main dish (barbecue, meat floss, eggs, etc.) pork liv... ...
Stir fried pork liver with green pepper
The iron content of 100g pig liver is 22.6mg, which is 7.5 times that of lean meat. The absorption rate of iron in pig liver is equal to that of lean meat. Therefore, pig liver has always been one of the best choices for iron supplement. Of cour... ...
